ABV: 5.40%
Style: Marzen/Octoberfest
Malts: Two-row Harrington, and Metcalfe, pale malts, Munich-10, Moravian, and Caramel 60
Hops: Tettnang Tettnanger and Hallertau Mittelfrueh Noble hops
Glassware: Mug
Cheese Pairing: Gouda
Food Pairing: Sausage
Taste Profile: Smooth with a deep malt complexity. Lightly hopped for a smooth sweet finish.