ABV: 5.2%
Style: American Blonde Ale
Malts: Pale, Caramel, Oats
Hops: Centennial
Glassware: Pint
Cheese Pairing: goat cheeses
Food Pairing: Red Snapper
Taste Profile: Somersault tumbles out with citrus aroma from Centennial hops, a tuck of soft apricot fruitiness, completed by a smooth, upright finish with oats that were fermented in a long, slow mash.